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The TV room is located in Lumba-Lumba, the sea facing activity room below Wantilan restaurant, dedicated to recreation, health and creativity. Available 24 hours a day.
The Boutique: Offering unique and stylish Balinese crafts, and a range of spa products, the boutique provides guests with an opportunity to select gifts and mementoes of their visit to the island.
Swimming Pool: Lying adjacent to the beach, surrounded by majestic palm trees is the large midnight blue infinity pool. Cool waters blend seamlessly with views of the ocean and the clear Balinese sky. Surrounded at four points by thatched “Bale” pavilions, where guests can relax in the cool shade, doze, or watch the passing sampans as they sail by, fishing or ferrying goods in an age-old tradition.
The sound of the sea and the rolling waves presents the ideal accompaniment to this luxurious location.
Lumba Lumba: the recreation and exercise room
Dedicated to health and recreation this expansive room opens to the sea, providing a range of fitness machines for the energetic, and is the perfect location for indoor yoga and exercise classes. Here creativity gatherings and lectures take place in support of the chosen Discovery Paths.
Spa Treatment Rooms: There are seven treatments rooms, each reflecting a different aspect of magical Bali. Here expert therapists trained in the ancient arts of Balinese massage, and schooled in the latest therapeutic wellness techniques provide a range of treatments that guarantee to ease world-weary bodies and minds.
Taman Gili – the gathering place: An intimate location with a view of garden, pool and sea where guests can gather for tea, cocktails or simply to meditate upon the beauty surrounding Spa Village Resort Tembok Bali.

The Wantilan Restaurant:  The unique setting of the resort’s restaurant, alongside the beach, set high above the sea, provides beautiful views of the ocean. Resting comfortably under a large thatch roof the restaurant has no walls, allowing the wind to wash gently through as diners relax and feast on a wide choice of the freshest and tastiest cuisine. Traditional artwork combines with rattan furniture and teakwood tables created by local craftsmen to provide an airy and comfortable dining environment, where the dress code is casual.
Breakfast, lunch and supper are served daily as an à la carte menu with selections such as Indonesian fusion and light western cuisine. Seafood is drawn daily from the local ocean, fruit is purchased from local farmers, and only the freshest of ingredients are used in every dish. The restaurant’s special menu changes daily and is a highpoint of the dining experience.
With captivating views of the Bali Sea, set just above the slate-hued beach, the open air Wantilan restaurant, under the creative direction of Chef Danny Lau, our resident Sous Chef, offers exciting, flavorful regional and international cuisine.
To ensure absolute freshness, Chef Danny constantly refines the versatile menu, adapting dishes to each catch of the day and using seasonal ingredients available from local farmers in Bali. His visits to organic farms in Bali searching for the right coffees, produce and spices have established a web of valued relationships. Organic products, as available, are the first choice ingredients.
Embracing the philosophy of Spa Village and the warm hospitality of the Balinese people, the food at Wantilan is lovingly prepared. The plethora of indigenous fruits and flavors is the basis for an extensive exotic drinks menu, not to be missed.
Taman Gili:  Pre-dinner drinks are available at Taman Gili during our 6.30pm chill out session.