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The Longevity Resort is located close to the charming village of Monchique, within a protected nature reserve, just 15 minutes from the Algarve’s two main cities, Portimao and Silves, and its best beaches at Alvor and Rocha.  Situated some 500 metres above sea level, Longevity Wellness Resort is a luxurious eco-friendly Algarve holiday resort with a unique and integrated wellness and health approach. Longevity’s Medical Spa offers an extensive range of treatments in three different areas:

• Beauty and Rejuvenation
• Health and Longevity
• Wellness and Relaxation

Facilities include:

•     Medical Spa – Extensive facilities Wellness & Relaxation, Esthetical and Medical Centre
•     Restaurant – Longevity Cuisine by Olivier
•     Five Bars
•     Outdoor Pools
•     Indoor Heated Pool
•     Fitness Centre
•     Multi-purpose room
•     Sports & Wellness bar
•     Health & Convenience Shop
•     Meditation Room & Deck

Food is exceptionally important at Longevity, based on this philosophy:

•     High nutritional standards
•     A wide variety of vegetables, fruits, whole grains, beans, nuts and seeds, herbs   and spices which are delicious and also powerful in preventing diseases
•     Balanced protein, carbohydrate and small amounts of healthy fat
•     Wholesome foods
•     Seasonal and, when possible, locally sourced ingredients
•     Minimal added sugar, and no artificial sweeteners
•     Moderate use of marine salt
•     Minimal saturated fat
•     Healthy fats such as olive oil
•     … and overall, a passion for healthy and tasty food

Longevity Cuisine by Olivier is a sophisticated and romantic restaurant with breathtaking views of the Algarve Mountains, where every detail has been considered to nourish the body and soul with a gourmet kitchen that is a perfect fusion of taste, art and well-being.

Under the supervision of Chef Olivier and the creative work of the Executive Chef Jan Stechemesser and of  top nutritionists, you can enjoy a gourmet cuisine that’s extremely balanced, healthy and with high nutritional value, where the preference for fresh regional ingredients prevails providing the best experiences of the typical flavours of the Algarve.